Wednesday, April 25, 2012

Luncheon at Du Viet, Vietnamese Restaurant..


24hb April 2012
Du Viet, Vietnamese Restaurant, Level 4, Suria Klcc 




 
me & salad..
i just dun believe dat i ate it.. :p
staff2 yang hadir
serius je muka nak order makanan.
banyak pilihan smp tak tau nak pilih yang mane kan..  
senarai menu..nak order senang je.just sebut no menu tersebut.
A5 Spring & Summer Rolls Combo (3 rolls)
(Fried Springroll, Chicken & Beef Summer Rolls)
our drinks for kak dora, me & abg basri


Q7 Fresh Juice (freshly squeezed ~ no sugar or water added)
(Watermelon / Orange / Apple / Pineapple / Starfruit / Carrot)
Q8 Special Fruit Juice (choice of two fruits mix / seasonal fruits)


  SQ1 Plum in Soda (House Speciality)
















A1 Mixed Grill Platter (“Banh Hoi” a House Speciality)
(Fried Springrolls, Sugarcane Shrimp, Grilled Beef & Chicken with fresh veggies & 4 rice papers to make your own rolls) (3~4 pax)
P5 Traditional Chicken & Prawn Noodle (“Pho Ga Tom”)
(Chicken slices & prawns in clear chicken soup)
P9 Du Viet SeaFood Special (Mildly Spicy) (“Pho Hai San”)
(Fish fillet, prawns, deep~fried shrimpballs & squid)
G1 Mixed Grill Combo Platter
(BBQ lemongrass chicken fillet, imported beef & lamb)
G2 Seafood Combo Platter
(Grilled U.S. scallops, lemongrass fish fillet, prawns & deep fried squid)
licin sudah segala pinggan mangkuk.. 
aja tak suggest uols try menu no P5 which is my menu.
sangat tak sedap + dia bagi Pan Mee yang kecik2 tu.
Pan Mee tu kan cepat menyerap kuah. So, jadi kembang.
I punye je yang xhabis uols..sebab dah tak lalu. 
I bantai orang lain punye..hahaha..
Yang lain semua sedap..P5 tu jer kureng.
sebelum berangkat pulang, camwhore la..bukti tue..hehe
Masing-masing sudah kekenyangan..
bantai licin noks..
cam biasa la, contractor belanja. 

:p

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